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Beer Brewing Process

Chemistry of Beer – Unit 1 – Overview of Brewing

“Chemistry of Beer” is a free online course on Janux that is open to anyone. Learn more at http://janux.ou.edu. Created by the University of Oklahoma, Janux is an interactive learning community that gives learners direct connections to courses, education resources, faculty, and each other. Janux courses are freely available or ...

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New England IPA | Homebrew How-To

Here’s how we brewed a New England IPA. Link to easy yeast starter video: https://youtu.be/YaTs0Y004R4 Recipe: 26 lbs 8.0 oz Thomas Fawcett Pearl Malt (2.1 SRM) 3.00 oz Bravo Pellets [15.50 %] – Boil 60.0 min 2 lbs 8.0 oz Sugar; Corn (Dextrose) [Boil for 15 min] 5.00 oz Mosaic ...

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Craft Beer 101

The purpose of this class is to lay down a foundational knowledge of beer styles and how to enjoy them. Eight beer styles from around the world will be sampled while the history of beer and the brewing process is explained. After this class you will have an educated appreciation ...

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