In this culmination of my 5 to 10 gallon brewery upgrade project, I walk through the new brew system layout showing how the individual components (DIY mash lauter tun, DIY hot liquor tank, custom 20 gallon Spike Brewing kettle, pumps, valves, and hoses) work together to brew my first beer (an American Amber Ale) on it.
Also shown is the Spike Brewing CF10 Conical Fermenter on loan from Spike Brewing (www.spikebrewing.com) for a separate review video that is due out soon.
PowerPoint shown in video: https://beernbbqbylarry.com/BNBFiles/BNBTenGallonBrewery.pptx
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Foot Pedal: http://amzn.to/2AZTHYC
Watch the entire ‘Brewery Upgrade: 5 to 10 Gallon Capacity Expansion Project’ Playlist: https://www.youtube.com/playlist?list=PLJGQZwp3xofsQgICY3FvrJSJdbeDTa_RC
New to all-grain brewing? Check out my ‘Homebrewing Basics Video Series’ to learn how to brew:: https://www.youtube.com/playlist?list=PLJGQZwp3xofuwirWhdD2ks1Zf2cji0-rr
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